Strawberry Smoothie Ice Cream Pie has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin C.
The food contains 43.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for Strawberry Smoothie Ice Cream Pie, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 47% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 358.8 IU | 7.2% | Top 30% | High |
Retinol | 92.8 mcg | |||
Vitamin C | 21.6 mg | 36.1% | Top 10% | Very High |
Vitamin D | 7.2 IU | 1.8% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.52 mg | 2.6% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 13.9 mcg | 3.5% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.52 mg | 5.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 77.3 mg | 7.7% | Top 30% | High |
Iron | 0 mg | |||
Magnesium | 16 mg | 4% | Mid 40% | Average |
Phosphorus | 70.6 mg | 7.1% | Mid 40% | Average |
Potassium | 213.4 mg | 6.1% | Mid 40% | Average |
Sodium | 75.5 mg | 3.1% | Bottom 30% | Low |
Zinc | 0.52 mg | 3.4% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 1.5 mcg | 2.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.5 g | 7.5% | Top 30% | High |
Dietary Fiber | 1.7 g | 6.8% | Top 30% | High |
Sugars | 18.2 g | |||
Glucose | 2.1 mg | |||
Fructose | 2.1 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.7% | Bottom 30% | Low |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0.5 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.7 g | 14.9% | Mid 40% | Average |
Saturated Fat | 5.9 g | 29.6% | Top 30% | High |
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 354 Calories from Fat 170
% Daily Value *
Total Fat 18.8 g 28.9%
Saturated Fat 11.5 g 57.5%
Trans Fat
Cholesterol 64.7 mg 21.6%
Sodium 146.5 mg 6.1%
Total Carbohydrates 43.6 g 14.5%
Dietary Fiber 3.3 g13.2%
Sugars 35.4 g
Protein 4.6 g 9.2%
Vitamin A 13.9% Vitamin C 70%
Calcium 15% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 261
Protein 2.4 g | Carbs 29.4 g | Fat 15.6 g
Per Serving | Calories 136
Protein 1.2 g | Carbs 14.7 g | Fat 8.5 g
Per Serving | Calories 173
Protein 2.6 g | Carbs 23.7 g | Fat 7.9 g
Per Serving | Calories 202
Protein 6 g | Carbs 24.7 g | Fat 8.8 g
Per Serving | Calories 180
Protein 2.7 g | Carbs 5.7 g | Fat 16.8 g
Per Serving | Calories 68
Protein 2.2 g | Carbs 11.2 g | Fat 2.1 g
Per Serving | Calories 140
Protein 3.5 g | Carbs 13.8 g | Fat 8.7 g
Per Serving | Calories 37
Protein 0.5 g | Carbs 9.3 g | Fat 0.14 g