Strawberry Protein [Meal Replacement] Smoothie has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin C, Vitamin D and Riboflavin.
The food contains 42.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Strawberry Protein [Meal Replacement] Smoothie has been given a composite ranking of 73, and in moderation.
Calories from Protein | 30% | |
Calories from Fat | 11% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 760 IU | 15.2% | ||
Vitamin C | 88.8 mg | 148% | ||
Vitamin D | 163.2 IU | 40.8% | ||
Vitamin E | 0.44 mg | 1.5% | ||
Thiamin | 0.13 mg | 8.4% | ||
Riboflavin | 0.51 mg | 29.8% | ||
Niacin | 0.7 mg | 3.5% | ||
Vitamin B6 | 0.13 mg | 6.3% | ||
Folate | 21.2 mcg | 5.3% | ||
Vitamin B12 | 1.1 mcg | 19% | ||
Pantothenic Acid | 0.7 mg | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 386 mg | 38.6% | ||
Iron | 0.38 mg | 2.1% | ||
Magnesium | 25.2 mg | 6.3% | ||
Phosphorus | 291 mg | 29.1% | ||
Potassium | 876.9 mg | 25.1% | ||
Sodium | 184.1 mg | 7.7% | ||
Zinc | 0.69 mg | 4.6% | ||
Copper | 0.06 mg | 3.2% | ||
Manganese | 0.25 mg | 12.7% | ||
Selenium | 4.8 mcg | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.7 g | 14.2% | ||
Dietary Fiber | 4.8 g | 19.2% | ||
Sugars | 29.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.7 g | 5.7% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 292 Calories from Fat 0
% Daily Value *
Total Fat 3.7 g 5.7%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 27.3 mg 9.1%
Sodium 184.1 mg 7.7%
Total Carbohydrates 42.7 g 14.2%
Dietary Fiber 4.8 g19.2%
Sugars 29.6 g
Protein 22 g 44%
Vitamin A 15.2% Vitamin C 148%
Calcium 38.6% Iron 2.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 246
Protein 1.6 g | Carbs 61.6 g | Fat 0.7 g
Per Serving | Calories 193
Protein 6.3 g | Carbs 43.8 g | Fat 0.9 g
Per Serving | Calories 126
Protein 2.5 g | Carbs 29.1 g | Fat 0.5 g
Per Serving | Calories 138
Protein 6.7 g | Carbs 28.2 g | Fat 0.2 g
Per Serving | Calories 255
Protein 16 g | Carbs 45.7 g | Fat 2.2 g
Per Serving | Calories 266
Protein 3 g | Carbs 67.1 g | Fat 1.6 g
Per Serving | Calories 330
Protein 11 g | Carbs 68.3 g | Fat 3.2 g
Per Serving | Calories 268
Protein 19.9 g | Carbs 40.4 g | Fat 4.2 g