Strawberry Banana Smoothie 16 has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 68g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Strawberry Banana Smoothie 16, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 9% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 150 IU | 3% | ||
Vitamin C | 27 mg | 45% | ||
Thiamin | 0.41 mg | 27% | ||
Niacin | 4.6 mg | 23% | ||
Vitamin B6 | 0.78 mg | 39% | ||
Folate | 156 mcg | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 410 mg | 41% | ||
Iron | 2.2 mg | 12% | ||
Magnesium | 116 mg | 29% | ||
Potassium | 949 mg | 27.1% | ||
Sodium | 124 mg | 5.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 68 g | 22.7% | ||
Dietary Fiber | 4.8 g | 19.2% | ||
Sugars | 50.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.2 g | 24.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.4 g | 5.2% | ||
Saturated Fat | 1.7 g | 8.5% |
Serving size
Amount Per Serving
Calories 332 Calories from Fat 31
% Daily Value *
Total Fat 3.4 g 5.2%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 9 mg 3%
Sodium 124 mg 5.2%
Total Carbohydrates 68 g 22.7%
Dietary Fiber 4.8 g19.2%
Sugars 50.1 g
Protein 12.2 g 24.4%
Vitamin A 3% Vitamin C 45%
Calcium 41% Iron 12%
*Based on a 2000 Calorie diet
Per 100g | Calories 58
Protein 0.42 g | Carbs 14.6 g | Fat 0 g
Per 100g | Calories 75
Protein 1.5 g | Carbs 17.2 g | Fat 0.15 g
Per Serving | Calories 349
Protein 21 g | Carbs 53.2 g | Fat 8.1 g
Per 100g | Calories 35
Protein 3.8 g | Carbs 4.2 g | Fat 0.64 g
Per Serving | Calories 105
Protein 2.5 g | Carbs 22.3 g | Fat 1.3 g
Per Serving | Calories 170
Protein 0.2 g | Carbs 43.5 g | Fat 0.2 g
Per Serving | Calories 96
Protein 0.7 g | Carbs 18.3 g | Fat 2.3 g
Per Serving | Calories 139
Protein 4.7 g | Carbs 24.6 g | Fat 2.7 g