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Strawberry , Banana and Ice Cream Protein Shake - Recipe and Nutrition Facts
45

Strawberry, Banana and Ice Cream Protein Shake Recipe

Strawberry, Banana and Ice Cream Protein Shake has a average-calorie, average-carb, average-fat and high-protein content.

The food contains 32.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 45, for Strawberry, Banana and Ice Cream Protein Shake, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat18%
 Calories from Carbs56%

Why this is good for you

  • High in Protein
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A285 IU5.7%
Vitamin C6.9 mg11.5%
Vitamin D37.6 IU9.4%
Vitamin E0.18 mg0.6%
Thiamin0.04 mg2.4%
Riboflavin0.1 mg5.9%
Niacin0.38 mg1.9%
Vitamin B60.4 mg20%
Folate13.2 mcg3.3%
Vitamin B120.05 mcg0.9%
Pantothenic Acid0.25 mg2.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium196 mg19.6%
Iron0.22 mg1.2%
Magnesium21.6 mg5.4%
Phosphorus27 mg2.7%
Potassium523.1 mg14.9%
Sodium83.7 mg3.5%
Zinc0.21 mg1.4%
Copper0.07 mg3.7%
Manganese0.11 mg5.3%
Selenium0.98 mcg1.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.1 g10.7%
Dietary Fiber2 g8%
Sugars23.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.6 g29.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.7 g7.2%
Saturated Fat2.8 g14%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 224 Calories from Fat 0

% Daily Value *

Total Fat 4.7 g 7.2%

Saturated Fat 2.8 g 14%

Trans Fat

Cholesterol 32.1 mg 10.7%

Sodium 83.7 mg 3.5%

Total Carbohydrates 32.1 g 10.7%

Dietary Fiber 2 g8%

Sugars 23.2 g

Protein 14.6 g 29.2%

Vitamin A 5.7% Vitamin C 11.5%

Calcium 19.6% Iron 1.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2098686 Embed Table:

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