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Strawberries And Mozzarella Salad - Recipe and Nutrition Facts
83

Strawberries And Mozzarella Salad Recipe

Strawberries And Mozzarella Salad has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 8.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Strawberries And Mozzarella Salad has been given a composite ranking of 83, and on a regular basis.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat62%
 Calories from Carbs22%

Why this is good for you

  • High in Vitamin A
  • Very high in Vitamin C
  • Low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1275 IU25.5%
Vitamin C60.9 mg101.5%
Vitamin D0 IU
Vitamin E1.2 mg4.1%
Thiamin0.06 mg4.3%
Riboflavin0.17 mg9.8%
Niacin0.44 mg2.2%
Vitamin B60.09 mg4.4%
Folate75.6 mcg18.9%
Vitamin B120.17 mcg2.9%
Pantothenic Acid0.39 mg3.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium167 mg16.7%
Iron0.94 mg5.2%
Magnesium17.2 mg4.3%
Phosphorus135 mg13.5%
Potassium292.9 mg8.4%
Sodium250.4 mg10.4%
Zinc0.83 mg5.5%
Copper0.07 mg3.4%
Manganese0.55 mg27.3%
Selenium3.8 mcg5.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.5 g2.8%
Dietary Fiber2.8 g11.2%
Sugars0.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.4 g12.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.6 g16.3%
Saturated Fat3.1 g15.5%
Monounsaturated Fat6 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 150 Calories from Fat 0

% Daily Value *

Total Fat 10.6 g 16.3%

Saturated Fat 3.1 g 15.5%

Trans Fat

Cholesterol 12.4 mg 4.1%

Sodium 250.4 mg 10.4%

Total Carbohydrates 8.5 g 2.8%

Dietary Fiber 2.8 g11.2%

Sugars 0.5 g

Protein 6.4 g 12.8%

Vitamin A 25.5% Vitamin C 101.5%

Calcium 16.7% Iron 5.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=370206 Embed Table:

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