Stouffer's - Skillets Chicken Pasta & Vegetable Alfredo has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 13.83g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Stouffer's - Skillets Chicken Pasta & Vegetable Alfredo has been given a composite ranking of 55, and in moderation.
Calories from Protein | 28% | |
Calories from Fat | 24% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70.5 mg | 7.1% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 304.8 mg | 12.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.8 g | 4.6% | Mid 40% | Average |
Dietary Fiber | 0.56 g | 2.3% | Mid 40% | Average |
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.9 g | 15.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.1 g | 4.8% | Mid 40% | Average |
Saturated Fat | 1.4 g | 7.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 410 Calories from Fat 100
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 60 mg 20%
Sodium 1080 mg 45%
Total Carbohydrates 49 g 16.3%
Dietary Fiber 2 g8%
Sugars 8 g
Protein 28 g 56%
Vitamin A 60% Vitamin C 10%
Calcium 25% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 178
Protein 8 g | Carbs 17.8 g | Fat 8 g
Per 100g | Calories 151
Protein 7.3 g | Carbs 8.6 g | Fat 10.1 g
Per Serving | Calories 380
Protein 29 g | Carbs 19 g | Fat 21 g
Per 100g | Calories 121
Protein 7.9 g | Carbs 7.1 g | Fat 6.8 g
Per 100g | Calories 90
Protein 5.8 g | Carbs 7.1 g | Fat 4.5 g
Per 100g | Calories 102
Protein 6.2 g | Carbs 16.6 g | Fat 1.1 g
Per 100g | Calories 128
Protein 6.6 g | Carbs 15.6 g | Fat 4.3 g