Stouffer's Restaurant Classics - Fettuccini Alfredo has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 19.33g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Stouffer's Restaurant Classics - Fettuccini Alfredo has been given a composite ranking of 24, and sparingly.
Calories from Protein | 10% | |
Calories from Fat | 50% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 92 IU | 1.8% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 92 mg | 9.2% | Mid 40% | Average |
Iron | 0.11 mg | 0.61% | Bottom 10% | Very Low |
Sodium | 257.7 mg | 10.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.3 g | 6.4% | Bottom 30% | Low |
Dietary Fiber | 0.92 g | 3.7% | Bottom 10% | Very Low |
Sugars | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.7 g | 16.5% | Mid 40% | Average |
Saturated Fat | 3.7 g | 18.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0.3 g |
Serving size
Amount Per Serving
Calories 630 Calories from Fat 320
% Daily Value *
Total Fat 35 g 53.8%
Saturated Fat 12 g 60%
Trans Fat 1 g
Cholesterol 50 mg 16.7%
Sodium 840 mg 35%
Total Carbohydrates 63 g 21%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 15 g 30%
Vitamin A 6% Vitamin C
Calcium 30% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 102
Protein 7.3 g | Carbs 12.1 g | Fat 2.5 g
Per 100g | Calories 226
Protein 9.7 g | Carbs 9.7 g | Fat 16.1 g
Per 100g | Calories 231
Protein 6.4 g | Carbs 38.2 g | Fat 5.8 g
Per 100g | Calories 230
Protein 10.6 g | Carbs 24.8 g | Fat 9.7 g
Per 100g | Calories 110
Protein 5.5 g | Carbs 13.5 g | Fat 3.7 g
Per 100g | Calories 121
Protein 6.8 g | Carbs 13.8 g | Fat 4.1 g
Per 100g | Calories 81
Protein 6.1 g | Carbs 10.8 g | Fat 1.3 g
Per 100g | Calories 418
Protein 7.3 g | Carbs 50.9 g | Fat 23.6 g