Stilton Penne With Zest has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Thiamin, Riboflavin, Niacin and Folate.
The food contains 88.2g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 38.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to English cuisine.
Based on the composite nutritive standing Stilton Penne With Zest has been given a composite ranking of 13, and sparingly.
Calories from Protein | 20% | |
Calories from Fat | 35% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 482.2 IU | 9.6% | Top 10% | Very High |
Retinol | 125.4 mcg | |||
Vitamin C | 0.59 mg | 0.99% | Mid 40% | Average |
Vitamin D | 11.8 IU | 3% | Top 30% | High |
Thiamin | 0.59 mg | 39.4% | Top 10% | Very High |
Riboflavin | 0.59 mg | 34.8% | Top 10% | Very High |
Niacin | 7.7 mg | 38.5% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folate | 174 mcg | 43.5% | Top 10% | Very High |
Folic Acid | 147.9 mcg | |||
Vitamin B12 | 0.59 mcg | 9.9% | Top 30% | High |
Pantothenic Acid | 1.2 mg | 11.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 222.5 mg | 22.2% | Top 10% | Very High |
Iron | 2.4 mg | 13.1% | Top 10% | Very High |
Magnesium | 52.1 mg | 13% | Top 10% | Very High |
Phosphorus | 324.9 mg | 32.5% | Top 10% | Very High |
Potassium | 321.3 mg | 9.2% | Top 10% | Very High |
Sodium | 510.4 mg | 21.3% | Top 30% | High |
Zinc | 2.4 mg | 15.8% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0.59 mg | 29.6% | Top 10% | Very High |
Selenium | 53.3 mcg | 76.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.2 g | 17.4% | Top 10% | Very High |
Dietary Fiber | 2.1 g | 8.5% | Top 30% | High |
Sugars | 1.4 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 1.2 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.9 g | 45.8% | Top 10% | Very High |
Tryptophan | 0.6 mg | |||
Threonine | 0.6 mg | |||
Isoleucine | 1.2 mg | |||
Leucine | 1.2 mg | |||
Lysine | 1.2 mg | |||
Methionine | 0.6 mg | |||
Cystine | 0.6 mg | |||
Phenylalanine | 1.2 mg | |||
Tyrosine | 0.6 mg | |||
Valine | 1.2 mg | |||
Arginine | 1.2 mg | |||
Histidine | 0.6 mg | |||
Alanine | 1.2 mg | |||
Aspartic Acid | 1.8 mg | |||
Glutamic Acid | 5.9 mg | |||
Glycine | 0.6 mg | |||
Proline | 0 mg | |||
Serine | 1.2 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.9 g | 27.5% | Top 30% | High |
Saturated Fat | 10.4 g | 52.1% | Top 10% | Very High |
Monounsaturated Fat | 4.7 g | |||
Polyunsaturated Fat | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 788 Calories from Fat 272
% Daily Value *
Total Fat 30.2 g 46.5%
Saturated Fat 17.6 g 88%
Trans Fat
Cholesterol 104.2 mg 34.7%
Sodium 862.5 mg 35.9%
Total Carbohydrates 88.2 g 29.4%
Dietary Fiber 3.6 g14.4%
Sugars 2.3 g
Protein 38.7 g 77.4%
Vitamin A 16.3% Vitamin C 1.7%
Calcium 37.6% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 275
Protein 2.5 g | Carbs 40 g | Fat 12.2 g
Per Serving | Calories 167
Protein 7.6 g | Carbs 6.3 g | Fat 12.2 g
Per Serving | Calories 144
Protein 1.4 g | Carbs 27.8 g | Fat 3.7 g
Per Serving | Calories 245
Protein 11.2 g | Carbs 30.4 g | Fat 8.6 g
Per Serving | Calories 404
Protein 5.1 g | Carbs 56.2 g | Fat 17.8 g
Per Serving | Calories 161
Protein 7 g | Carbs 22.7 g | Fat 4.2 g
Per Serving | Calories 163
Protein 2.2 g | Carbs 27.7 g | Fat 5.5 g
Per Serving | Calories 26
Protein 0.81 g | Carbs 3.7 g | Fat 0.97 g