Sticky Chocolate Sponge Pudding has a very high-calorie, high-carb, very high-fat and high-protein content.
The food contains 52g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Sticky Chocolate Sponge Pudding has been given a composite ranking of 29, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 57% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52 g | 17.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 32 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 42 g | 64.6% | ||
Saturated Fat | 24 g | 120% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 660 Calories from Fat 380
% Daily Value *
Total Fat 42 g 64.6%
Saturated Fat 24 g 120%
Trans Fat 0 g
Cholesterol 115 mg 38.3%
Sodium 270 mg 11.3%
Total Carbohydrates 52 g 17.3%
Dietary Fiber 1 g4%
Sugars 32 g
Protein 20 g 40%
Vitamin A 20% Vitamin C
Calcium 6% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 350
Protein 9 g | Carbs 65 g | Fat 12 g
Per Serving | Calories 290
Protein 3 g | Carbs 51 g | Fat 10 g
Per Serving | Calories 280
Protein 3 g | Carbs 39 g | Fat 14 g
Per Serving | Calories 132
Protein 2 g | Carbs 30.3 g | Fat 0.88 g
Per Serving | Calories 200
Protein 18 g | Carbs 20 g | Fat 7 g
Per Serving | Calories 410
Protein 6 g | Carbs 90 g | Fat 2.5 g
Per Serving | Calories 310
Protein 1 g | Carbs 15 g | Fat 28 g
Per Serving | Calories 170
Protein 3 g | Carbs 35 g | Fat 2.5 g