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Steph'a stuffed red peppers with quinoa and whole grains - Recipe and Nutrition Facts
80

Steph'a stuffed red peppers with quinoa and whole grains Recipe

Steph'a stuffed red peppers with quinoa and whole grains has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Riboflavin.

The food contains 40.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Steph'a stuffed red peppers with quinoa and whole grains, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat26%
 Calories from Carbs59%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin
  • High in Dietary Fiber

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A7005 IU140.1%
Vitamin C229.1 mg381.8%
Vitamin D0 IU
Vitamin E0.88 mg2.9%
Thiamin0.13 mg8.8%
Riboflavin0.83 mg48.9%
Niacin0.98 mg4.9%
Vitamin B60.43 mg21.4%
Folate37.6 mcg9.4%
Vitamin B120.48 mcg8%
Pantothenic Acid0.41 mg4.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium151 mg15.1%
Iron2.2 mg12.2%
Magnesium18.8 mg4.7%
Phosphorus270 mg27%
Potassium262.6 mg7.5%
Sodium586.8 mg24.5%
Zinc0.98 mg6.5%
Copper0.1 mg4.9%
Manganese0.16 mg8.1%
Selenium4.7 mcg6.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate40.8 g13.6%
Dietary Fiber5.6 g22.4%
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.1 g20.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.1 g12.5%
Saturated Fat4.3 g21.5%
Monounsaturated Fat1.3 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 269 Calories from Fat 0

% Daily Value *

Total Fat 8.1 g 12.5%

Saturated Fat 4.3 g 21.5%

Trans Fat

Cholesterol 25.2 mg 8.4%

Sodium 586.8 mg 24.5%

Total Carbohydrates 40.8 g 13.6%

Dietary Fiber 5.6 g22.4%

Sugars 1.9 g

Protein 10.1 g 20.2%

Vitamin A 140.1% Vitamin C 381.8%

Calcium 15.1% Iron 12.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1290720 Embed Table:

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