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Steph2003's Southern Cornbread Dressing - Recipe and Nutrition Facts
53

Steph2003's Southern Cornbread Dressing Recipe

Steph2003's Southern Cornbread Dressing has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin D.

The food contains 37.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to Southern cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 53, for Steph2003's Southern Cornbread Dressing, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat25%
 Calories from Carbs66%

Why this is good for you

  • High in Vitamin D

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A340 IU6.8%
Vitamin C1.7 mg2.8%
Vitamin D107.2 IU26.8%
Vitamin E0.64 mg2.1%
Thiamin0.02 mg1.5%
Riboflavin0.06 mg3.3%
Niacin0.08 mg0.4%
Vitamin B60.04 mg1.8%
Folate6.4 mcg1.6%
Vitamin B120.13 mcg2.2%
Pantothenic Acid0.14 mg1.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium93 mg9.3%
Iron1.5 mg8.5%
Magnesium6.4 mg1.6%
Phosphorus41 mg4.1%
Potassium237.5 mg6.8%
Sodium876.5 mg36.5%
Zinc0.18 mg1.2%
Copper0.01 mg0.7%
Manganese0.03 mg1.5%
Selenium0.91 mcg1.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate37.1 g12.4%
Dietary Fiber1.8 g7.2%
Sugars4.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.3 g10.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.2 g9.5%
Saturated Fat1.7 g8.5%
Monounsaturated Fat0.8 g
Polyunsaturated Fat3.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 237 Calories from Fat 0

% Daily Value *

Total Fat 6.2 g 9.5%

Saturated Fat 1.7 g 8.5%

Trans Fat

Cholesterol 23.9 mg 8%

Sodium 876.5 mg 36.5%

Total Carbohydrates 37.1 g 12.4%

Dietary Fiber 1.8 g7.2%

Sugars 4.8 g

Protein 5.3 g 10.6%

Vitamin A 6.8% Vitamin C 2.8%

Calcium 9.3% Iron 8.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=255248 Embed Table:

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