Steak-Out - Sirloin Chef Salad has a high-calorie, low-carb, high-fat and very high-protein content.
With 31.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 24, for Steak-Out - Sirloin Chef Salad, and we advise that this food sparingly.
Calories from Protein | 31% | |
Calories from Fat | 56% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1665 mg | 69.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.2 g | 4.4% | ||
Dietary Fiber | 4.5 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31.5 g | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.4 g | 39.1% | ||
Saturated Fat | 12.4 g | 62% |
Serving size
Amount Per Serving
Calories 408 Calories from Fat 229
% Daily Value *
Total Fat 25.4 g 39.1%
Saturated Fat 12.4 g 62%
Trans Fat
Cholesterol 104 mg 34.7%
Sodium 1665 mg 69.4%
Total Carbohydrates 13.2 g 4.4%
Dietary Fiber 4.5 g18%
Sugars
Protein 31.5 g 63%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 140
Protein 3 g | Carbs 9 g | Fat 11 g
Per 100g | Calories 86
Protein | Carbs 8 g | Fat 4 g
Per 100g | Calories 201
Protein 5.6 g | Carbs 20.5 g | Fat 11.5 g
Per 100g | Calories 194
Protein | Carbs 3.6 g | Fat 18.7 g
Per 100g | Calories 422
Protein 5.6 g | Carbs 72.2 g | Fat 12.2 g
Per 100g | Calories 509
Protein 15.8 g | Carbs 68.1 g | Fat 19.2 g
Per 100g | Calories 529
Protein 7.1 g | Carbs 53.6 g | Fat 31.7 g
Per 100g | Calories 23
Protein 1.2 g | Carbs 3.8 g | Fat 0.3 g