Steak 'n Shake - Cheese French Fries - Regular has a very high-calorie, high-carb, very high-fat and average-protein content.
The food contains 67g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Steak 'n Shake - Cheese French Fries - Regular has been given a composite ranking of 47, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 50% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67 g | 22.3% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34 g | 52.3% | ||
Saturated Fat | 9 g | 45% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 3.5 g |
Serving size
Amount Per Serving
Calories 610 Calories from Fat 310
% Daily Value *
Total Fat 34 g 52.3%
Saturated Fat 9 g 45%
Trans Fat 3.5 g
Cholesterol 20 mg 6.7%
Sodium 1210 mg 50.4%
Total Carbohydrates 67 g 22.3%
Dietary Fiber 6 g24%
Sugars 2 g
Protein 10 g 20%
Vitamin A 4% Vitamin C
Calcium 1.2% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 290
Protein 13 g | Carbs 36 g | Fat 10 g
Per 100g | Calories 80
Protein 5 g | Carbs 0 g | Fat 6 g
Per 100g | Calories 142
Protein 6 g | Carbs 18 g | Fat 5 g
Per 100g | Calories 338
Protein 22.2 g | Carbs 0.85 g | Fat 24 g
Per 100g | Calories 130
Protein 3 g | Carbs 24 g | Fat 3 g
Per 100g | Calories 60
Protein 1 g | Carbs 16 g | Fat 0 g
Per 100g | Calories 940
Protein 21 g | Carbs 152 g | Fat 33 g
Per 100g | Calories 540
Protein 12 g | Carbs 87 g | Fat 17 g