Starbucks - white chicken cury with couscous has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 44g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 32 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Starbucks - white chicken cury with couscous, and we advise that this food in moderation.
Calories from Protein | 26% | |
Calories from Fat | 38% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44 g | 14.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 20 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32 g | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21 g | 32.3% | ||
Saturated Fat | 4 g | 20% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 470 Calories from Fat 190
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 80 mg 26.7%
Sodium 890 mg 37.1%
Total Carbohydrates 44 g 14.7%
Dietary Fiber 4 g16%
Sugars 20 g
Protein 32 g 64%
Vitamin A 40% Vitamin C 80%
Calcium 4% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 180
Protein 6 g | Carbs 36 g | Fat 1.5 g
Per 100g | Calories 320
Protein 33 g | Carbs 32 g | Fat 6 g
Per 100g | Calories 230
Protein 13 g | Carbs 32 g | Fat 4.4 g
Per 100g | Calories 470
Protein 32 g | Carbs 44 g | Fat 21 g
Per 100g | Calories 360
Protein 15 g | Carbs 59 g | Fat 7 g
Per 100g | Calories 390
Protein 6 g | Carbs 60 g | Fat 15 g
Per 100g | Calories 470
Protein 32 g | Carbs 44 g | Fat 21 g
Per 100g | Calories 320
Protein 29 g | Carbs 24 g | Fat 14 g