Starbucks - Tazo Chai Eggnog Latte, Whole Milk has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 15.37g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.47 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Beverage.
Based on the composite nutritive standing Starbucks - Tazo Chai Eggnog Latte, Whole Milk has been given a composite ranking of 30, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 31% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 70.7 IU | 1.4% | Mid 40% | Average |
Vitamin C | 0.64 mg | 1.1% | Mid 40% | Average |
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 88.3 mg | 8.8% | Top 30% | High |
Iron | 0.13 mg | 0.71% | Bottom 30% | Low |
Sodium | 37.1 mg | 1.5% | Bottom 30% | Low |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.4 g | 5.1% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 14.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 4.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | Mid 40% | Average |
Saturated Fat | 2.1 g | 10.6% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 102 Calories from Fat 32
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 2.1 g 10.6%
Trans Fat 0 g
Cholesterol 23 mg 7.7%
Sodium 37.1 mg 1.5%
Total Carbohydrates 15.4 g 5.1%
Dietary Fiber 0 g
Sugars 14.3 g
Protein 2.5 g 4.9%
Vitamin A 1.4% Vitamin C 1.1%
Calcium 8.8% Iron 0.71%
*Based on a 2000 Calorie diet
Per 100g | Calories 101
Protein 2.5 g | Carbs 15.5 g | Fat 3.2 g
Per 100g | Calories 97
Protein 2.5 g | Carbs 15.4 g | Fat 3 g
Per 100g | Calories 62
Protein 1.2 g | Carbs 12.7 g | Fat 0.8 g
Per 100g | Calories 51
Protein 1 g | Carbs 10.7 g | Fat 0.59 g
Per 100g | Calories 117
Protein 2.5 g | Carbs 15.2 g | Fat 5.3 g
Per 100g | Calories 101
Protein 2.5 g | Carbs 15.5 g | Fat 3.2 g
Per 100g | Calories 229
Protein 6.5 g | Carbs 30 g | Fat 12.4 g
Per 100g | Calories 37
Protein 1.5 g | Carbs 7.6 g | Fat 0.37 g
Per 100g | Calories 117
Protein 2.5 g | Carbs 15.2 g | Fat 5.3 g
Per 100g | Calories 101
Protein 2.5 g | Carbs 15.5 g | Fat 3.2 g