Starbucks - Iced Hazelnut Signature Hot Chocolate, With Whipped Cream, Venti, Whole Milk has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Starbucks - Iced Hazelnut Signature Hot Chocolate, With Whipped Cream, Venti, Whole Milk has been given a composite ranking of 39, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 44% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 25 mg | 1% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15 g | 5% | Bottom 30% | Low |
Dietary Fiber | 1.1 g | 4.3% | Mid 40% | Average |
Sugars | 12.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.3% | Mid 40% | Average |
Saturated Fat | 3.4 g | 17% | Mid 40% | Average |
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 660 Calories from Fat 306
% Daily Value *
Total Fat 34 g 52.3%
Saturated Fat 19 g 95%
Trans Fat 0.5 g
Cholesterol 75 mg 25%
Sodium 140 mg 5.8%
Total Carbohydrates 84 g 28%
Dietary Fiber 6 g24%
Sugars 72 g
Protein 14 g 28%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 409
Protein 8.7 g | Carbs 67.8 g | Fat 10.9 g
Per 100g | Calories 63
Protein 2.3 g | Carbs 8.6 g | Fat 2.7 g
Per 100g | Calories 360
Protein 36 g | Carbs 52 g | Fat 4 g
Per 100g | Calories 54
Protein 1.8 g | Carbs 10.3 g | Fat 0.6 g
Per 100g | Calories 63
Protein 2.3 g | Carbs 8.6 g | Fat 2.7 g
Per 100g | Calories 80
Protein 2.7 g | Carbs 12.9 g | Fat 2.7 g
Per 100g | Calories 120
Protein 2.9 g | Carbs 18.9 g | Fat 3.8 g
Per 100g | Calories 54
Protein 1.8 g | Carbs 10.3 g | Fat 0.6 g