Starbucks - Espresso Brownie has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 52.44g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.88 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 1, for Starbucks - Espresso Brownie, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 50% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 48.8 mg | 4.9% | Mid 40% | Average |
Iron | 2.2 mg | 12.2% | Top 30% | High |
Sodium | 140.2 mg | 5.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.4 g | 17.5% | Top 30% | High |
Dietary Fiber | 2.4 g | 9.8% | Mid 40% | Average |
Sugars | 36.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.6 g | 39.4% | Top 30% | High |
Saturated Fat | 15.9 g | 79.3% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 370 Calories from Fat 189
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 13 g 65%
Trans Fat
Cholesterol 85 mg 28.3%
Sodium 115 mg 4.8%
Total Carbohydrates 43 g 14.3%
Dietary Fiber 2 g8%
Sugars 30 g
Protein 4 g 8%
Vitamin A 6% Vitamin C
Calcium 4% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 506
Protein 7.1 g | Carbs 67.1 g | Fat 25.9 g
Per 100g | Calories 294
Protein 4.2 g | Carbs 35.6 g | Fat 15.4 g
Per 100g | Calories 408
Protein 4.5 g | Carbs 54.4 g | Fat 20.4 g
Per 100g | Calories 441
Protein 4.4 g | Carbs 63.9 g | Fat 17.6 g
Per 100g | Calories 444
Protein 5.6 g | Carbs 50 g | Fat 27.8 g
Per 100g | Calories 201
Protein 11.3 g | Carbs 27 g | Fat 4.4 g
Per 100g | Calories 324
Protein 3.8 g | Carbs 59 g | Fat 8.6 g
Per 100g | Calories 280
Protein 5.6 g | Carbs 46.4 g | Fat 8 g