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spring strawberry spinach salad 1 - Recipe and Nutrition Facts
81

spring strawberry spinach salad 1 Recipe

spring strawberry spinach salad 1 has a very high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Vitamin A, Vitamin C and Folate.

The food contains 24.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing spring strawberry spinach salad 1 has been given a composite ranking of 81, and on a regular basis.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat77%
 Calories from Carbs19%

Why this is good for you

  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Vitamin E
  • No Cholesterol
  • Very high in Folate

Why this is bad for you

  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5325 IU106.5%
Vitamin C38.6 mg64.3%
Vitamin D0 IU
Vitamin E5.2 mg17.5%
Thiamin0.09 mg6%
Riboflavin0.27 mg15.7%
Niacin1.1 mg5.7%
Vitamin B60.16 mg7.9%
Folate122 mcg30.5%
Vitamin B120 mcg
Pantothenic Acid0.23 mg2.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium103 mg10.3%
Iron2.4 mg13.5%
Magnesium93.6 mg23.4%
Phosphorus112 mg11.2%
Potassium509.7 mg14.6%
Sodium821.4 mg34.2%
Zinc0.9 mg6%
Copper0.27 mg13.5%
Manganese1 mg51.4%
Selenium1.7 mcg2.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.8 g8.3%
Dietary Fiber4 g16%
Sugars19.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.3 g10.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat45.7 g70.3%
Saturated Fat6 g30%
Monounsaturated Fat31.8 g
Polyunsaturated Fat7.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 502 Calories from Fat 0

% Daily Value *

Total Fat 45.7 g 70.3%

Saturated Fat 6 g 30%

Trans Fat

Cholesterol 0 mg

Sodium 821.4 mg 34.2%

Total Carbohydrates 24.8 g 8.3%

Dietary Fiber 4 g16%

Sugars 19.9 g

Protein 5.3 g 10.6%

Vitamin A 106.5% Vitamin C 64.3%

Calcium 10.3% Iron 13.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1656483 Embed Table:

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