Sponge Cake (co-op - Raspberry) has a high-calorie, high-carb, average-fat and average-protein content.
The food contains 59.09g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.64 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Sponge Cake (co-op - Raspberry), and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 29% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 0.45 mg | 0.02% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59.1 g | 19.7% | Top 30% | High |
Dietary Fiber | 1.4 g | 5.5% | Mid 40% | Average |
Sugars | 37.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.6 g | 7.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.4 g | 17.5% | Top 30% | High |
Saturated Fat | 6.1 g | 30.3% | Top 30% | High |
Serving size
Amount Per Serving
Calories 233 Calories from Fat 68
% Daily Value *
Total Fat 7.5 g 11.5%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 0 mg
Sodium 0.3 mg 0.01%
Total Carbohydrates 39 g 13%
Dietary Fiber 0.9 g3.6%
Sugars 25 g
Protein 2.4 g 4.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 399
Protein 3.1 g | Carbs 55.2 g | Fat 18.4 g
Per 100g | Calories 355
Protein 4 g | Carbs 59 g | Fat 11.5 g
Per 100g | Calories 339
Protein 4.6 g | Carbs 44.8 g | Fat 15.6 g
Per 100g | Calories 386
Protein 2.8 g | Carbs 64.9 g | Fat 12.2 g
Per 100g | Calories 260
Protein 4.2 g | Carbs 30.2 g | Fat 13.5 g
Per 100g | Calories 595
Protein 12.5 g | Carbs 37.5 g | Fat 45 g
Per 100g | Calories 133
Protein 0 g | Carbs 32.2 g | Fat 0 g
Per 100g | Calories 525
Protein 2.5 g | Carbs 67.5 g | Fat 25 g