Spinach Turkey Salad w/Blue Cheese & Honey Pecans has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin and Folate.
The food contains 33g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.89 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Spinach Turkey Salad w/Blue Cheese & Honey Pecans has been given a composite ranking of 85, and on a regular basis.
Calories from Protein | 18% | |
Calories from Fat | 58% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4460 IU | 89.2% | ||
Vitamin C | 19.2 mg | 32% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.5 mg | 8.3% | ||
Thiamin | 0.41 mg | 27% | ||
Riboflavin | 0.42 mg | 24.5% | ||
Niacin | 0.9 mg | 4.5% | ||
Vitamin B6 | 0.48 mg | 24.1% | ||
Folate | 99.6 mcg | 24.9% | ||
Vitamin B12 | 1.7 mcg | 28.6% | ||
Pantothenic Acid | 0.88 mg | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 176 mg | 17.6% | ||
Iron | 3.9 mg | 21.6% | ||
Magnesium | 100.4 mg | 25.1% | ||
Phosphorus | 326 mg | 32.6% | ||
Potassium | 679.9 mg | 19.4% | ||
Sodium | 1 mg | 0% | ||
Zinc | 3 mg | 20.2% | ||
Copper | 0.58 mg | 29.1% | ||
Manganese | 2.2 mg | 110% | ||
Selenium | 28.3 mcg | 40.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33 g | 11% | ||
Dietary Fiber | 5.2 g | 20.8% | ||
Sugars | 8.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.8 g | 47.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34.7 g | 53.4% | ||
Saturated Fat | 4.8 g | 24% | ||
Monounsaturated Fat | 16.5 g | |||
Polyunsaturated Fat | 8.8 g |
Serving size
Amount Per Serving
Calories 512 Calories from Fat 0
% Daily Value *
Total Fat 34.7 g 53.4%
Saturated Fat 4.8 g 24%
Trans Fat
Cholesterol 46.2 mg 15.4%
Sodium 1 mg 0%
Total Carbohydrates 33 g 11%
Dietary Fiber 5.2 g20.8%
Sugars 8.7 g
Protein 23.8 g 47.6%
Vitamin A 89.2% Vitamin C 32%
Calcium 17.6% Iron 21.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 348
Protein 33.3 g | Carbs 7.4 g | Fat 20 g
Per Serving | Calories 85
Protein 3.8 g | Carbs 7.7 g | Fat 4.2 g
Per Serving | Calories 358
Protein 22.7 g | Carbs 13 g | Fat 25.4 g
Per Serving | Calories 235
Protein 7.7 g | Carbs 4.9 g | Fat 21.6 g
Per Serving | Calories 61
Protein 8.8 g | Carbs 2.6 g | Fat 1.9 g
Per Serving | Calories 263
Protein 9.5 g | Carbs 42.3 g | Fat 8 g
Per Serving | Calories 98
Protein 7.4 g | Carbs 5 g | Fat 5.5 g
Per Serving | Calories 25
Protein 0.6 g | Carbs 3.9 g | Fat 0.8 g