Spinach Salad with Pine Nut Dressing has a average-calorie, low-carb, average-fat and low-protein content. It is a good source of Vitamin A. 
The food contains 2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. 
It has an average density of Sodium, thus making it suitable for a low-sodium diet. 
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Spinach Salad with Pine Nut Dressing, and we advise that this food on a regular basis.                       
| Calories from Protein | 8% | |
| Calories from Fat | 85% | |
| Calories from Carbs | 8% | 
| Name | Amount | %DV | Rank | Interpretation | 
|---|---|---|---|---|
| Total Carbohydrate | 2 g | 0.7% | ||
| Dietary Fiber | 1 g | 4% | ||
| Sugars | 0 g | 
| Name | Amount | %DV | Rank | Interpretation | 
|---|---|---|---|---|
| Protein | 2 g | 4% | 
| Name | Amount | %DV | Rank | Interpretation | 
|---|---|---|---|---|
| Total Fat | 10 g | 15.4% | ||
| Saturated Fat | 1 g | 5% | ||
| Total Trans Fatty Acids | 0 g | 
Serving size
Amount Per Serving
Calories 100 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 390 mg 16.3%
Total Carbohydrates 2 g 0.7%
Dietary Fiber 1 g4%
Sugars 0 g
Protein 2 g 4%
Vitamin A 80% Vitamin C 20%
Calcium 6% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 560
  Protein 31 g | Carbs 39 g | Fat 33 g
Per Serving | Calories 140
  Protein 6 g | Carbs 4 g | Fat 11 g
Per Serving | Calories 180
  Protein 24 g | Carbs 11 g | Fat 5 g
Per Serving | Calories 310
  Protein 21 g | Carbs 32 g | Fat 12 g
Per Serving | Calories 160
  Protein 6 g | Carbs 9 g | Fat 12 g
Per Serving | Calories 430
  Protein 14 g | Carbs 37 g | Fat 24 g
Per Serving | Calories 35
  Protein 0 g | Carbs 7 g | Fat 0 g
Per Serving | Calories 270
  Protein 9 g | Carbs 43 g | Fat 7 g