Spinach Pie 23 has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium.
With 25.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Spinach Pie 23, and we advise that this food sparingly.
Calories from Protein | 34% | |
Calories from Fat | 30% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.3 g | 8.8% | ||
Dietary Fiber | 3.7 g | 14.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.2 g | 50.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.9 g | 15.2% | ||
Saturated Fat | 4.6 g | 23% |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 87
% Daily Value *
Total Fat 9.9 g 15.2%
Saturated Fat 4.6 g 23%
Trans Fat
Cholesterol 121 mg 40.3%
Sodium 987 mg 41.1%
Total Carbohydrates 26.3 g 8.8%
Dietary Fiber 3.7 g14.8%
Sugars
Protein 25.2 g 50.4%
Vitamin A Vitamin C
Calcium 26.3% Iron 17.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 116
Protein 8 g | Carbs 9.8 g | Fat 5 g
Per Serving | Calories 195
Protein 10.2 g | Carbs 21.3 g | Fat 7.5 g
Per Serving | Calories 423
Protein 16 g | Carbs 50 g | Fat 20 g
Per Serving | Calories 115
Protein 8.5 g | Carbs 13.1 g | Fat 3.9 g