Spinach & Mushroom Stuffed Chicken Breasts has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 12.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 63 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.61 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Spinach & Mushroom Stuffed Chicken Breasts, and we advise that this food in moderation.
Calories from Protein | 54% | |
Calories from Fat | 35% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 7260 IU | 145.2% | ||
Vitamin C | 30.2 mg | 50.3% | ||
Vitamin D | 39.6 IU | 9.9% | ||
Vitamin E | 3 mg | 9.9% | ||
Thiamin | 0.35 mg | 23.1% | ||
Riboflavin | 0.66 mg | 38.8% | ||
Niacin | 28.8 mg | 143.9% | ||
Vitamin B6 | 1.7 mg | 86.8% | ||
Folate | 181.2 mcg | 45.3% | ||
Vitamin B12 | 1.2 mcg | 19.5% | ||
Pantothenic Acid | 2.9 mg | 28.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 208 mg | 20.8% | ||
Iron | 6.6 mg | 36.7% | ||
Magnesium | 159.6 mg | 39.9% | ||
Phosphorus | 635 mg | 63.5% | ||
Potassium | 1 mg | 0% | ||
Sodium | 831 mg | 34.6% | ||
Zinc | 3.4 mg | 22.6% | ||
Copper | 0.55 mg | 27.4% | ||
Manganese | 1.1 mg | 52.8% | ||
Selenium | 55.9 mcg | 79.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.7 g | 4.2% | ||
Dietary Fiber | 4.8 g | 19.2% | ||
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 63 g | 126% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.9 g | 27.5% | ||
Saturated Fat | 5.9 g | 29.5% | ||
Monounsaturated Fat | 6.4 g | |||
Polyunsaturated Fat | 3.6 g |
Serving size
Amount Per Serving
Calories 478 Calories from Fat 0
% Daily Value *
Total Fat 17.9 g 27.5%
Saturated Fat 5.9 g 29.5%
Trans Fat
Cholesterol 258.7 mg 86.2%
Sodium 831 mg 34.6%
Total Carbohydrates 12.7 g 4.2%
Dietary Fiber 4.8 g19.2%
Sugars 2.1 g
Protein 63 g 126%
Vitamin A 145.2% Vitamin C 50.3%
Calcium 20.8% Iron 36.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 337
Protein 37.1 g | Carbs 14.1 g | Fat 8.8 g
Per Serving | Calories 244
Protein 16.4 g | Carbs 6.4 g | Fat 16.8 g
Per Serving | Calories 230
Protein 15 g | Carbs 1.28 g | Fat 18.2 g
Per Serving | Calories 114
Protein 11.5 g | Carbs 2.74 g | Fat 5.8 g
Per Serving | Calories 337
Protein 28.9 g | Carbs 4.5 g | Fat 23.6 g
Per Serving | Calories 269
Protein 25 g | Carbs 9.1 g | Fat 14.3 g
Per Serving | Calories 168
Protein 24.1 g | Carbs 13.2 g | Fat 1.2 g
Per Serving | Calories 78
Protein 16.4 g | Carbs 0 g | Fat 0.9 g