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Spinach Artichoke Dip - Low fat , low calorie ! - Recipe and Nutrition Facts
64

Spinach Artichoke Dip - Low fat, low calorie!! Recipe

Spinach Artichoke Dip - Low fat, low calorie!! has a low-calorie, low-carb, average-fat and average-protein content. It is a good source of Calcium and Vitamin A.

The food contains 6.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Spinach Artichoke Dip - Low fat, low calorie!!, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein34%
 Calories from Fat41%
 Calories from Carbs25%

Why this is good for you

  • Very high in Vitamin A
  • Low in Cholesterol
  • High in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2885 IU57.7%
Vitamin C3.9 mg6.5%
Vitamin D0 IU
Vitamin E0.32 mg1.1%
Thiamin0.02 mg1.4%
Riboflavin0.06 mg3.6%
Niacin0.14 mg0.7%
Vitamin B60.06 mg2.9%
Folate32 mcg8%
Vitamin B120.04 mcg0.7%
Pantothenic Acid0.05 mg0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium254 mg25.4%
Iron0.52 mg2.9%
Magnesium22 mg5.5%
Phosphorus55 mg5.5%
Potassium121.6 mg3.5%
Sodium393.6 mg16.4%
Zinc0.32 mg2.1%
Copper0.04 mg2.2%
Manganese0.28 mg13.9%
Selenium1.4 mcg2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6.3 g2.1%
Dietary Fiber1.4 g5.6%
Sugars2.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.4 g16.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.5 g6.9%
Saturated Fat1.6 g8%
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 98 Calories from Fat 0

% Daily Value *

Total Fat 4.5 g 6.9%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 14.3 mg 4.8%

Sodium 393.6 mg 16.4%

Total Carbohydrates 6.3 g 2.1%

Dietary Fiber 1.4 g5.6%

Sugars 2.1 g

Protein 8.4 g 16.8%

Vitamin A 57.7% Vitamin C 6.5%

Calcium 25.4% Iron 2.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=810253 Embed Table:

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