Spinach Apple Raspberry Salad has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin C and Folate.
The food contains 42.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.67 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 90, for Spinach Apple Raspberry Salad, and we advise that this food on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 26% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5810 IU | 116.2% | ||
Vitamin C | 70.8 mg | 118% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2 mg | 6.5% | ||
Thiamin | 0.13 mg | 8.9% | ||
Riboflavin | 0.21 mg | 12.5% | ||
Niacin | 1.3 mg | 6.5% | ||
Vitamin B6 | 0.31 mg | 15.7% | ||
Folate | 160 mcg | 40% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.41 mg | 4.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 201 mg | 20.1% | ||
Iron | 3.7 mg | 20.4% | ||
Magnesium | 75.2 mg | 18.8% | ||
Phosphorus | 72 mg | 7.2% | ||
Potassium | 777.5 mg | 22.2% | ||
Sodium | 149.6 mg | 6.2% | ||
Zinc | 0.81 mg | 5.4% | ||
Copper | 0.22 mg | 11.1% | ||
Manganese | 1.3 mg | 65.8% | ||
Selenium | 1.9 mcg | 2.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.2 g | 14.1% | ||
Dietary Fiber | 13 g | 52% | ||
Sugars | 3.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.5 g | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.6 g | 13.2% | ||
Saturated Fat | 3.1 g | 15.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 258 Calories from Fat 0
% Daily Value *
Total Fat 8.6 g 13.2%
Saturated Fat 3.1 g 15.5%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 149.6 mg 6.2%
Total Carbohydrates 42.2 g 14.1%
Dietary Fiber 13 g52%
Sugars 3.9 g
Protein 12.5 g 25%
Vitamin A 116.2% Vitamin C 118%
Calcium 20.1% Iron 20.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 171
Protein 10.6 g | Carbs 29.7 g | Fat 3.7 g
Per Serving | Calories 181
Protein 12.8 g | Carbs 13.9 g | Fat 8.6 g
Per Serving | Calories 88
Protein 2.7 g | Carbs 10.7 g | Fat 5.4 g
Per Serving | Calories 395
Protein 7.9 g | Carbs 40.6 g | Fat 27.9 g
Per Serving | Calories 283
Protein 14.4 g | Carbs 51.5 g | Fat 2.6 g
Per Serving | Calories 61
Protein 3.1 g | Carbs 10.8 g | Fat 0.9 g
Per Serving | Calories 323
Protein 0.1 g | Carbs 19.3 g | Fat 27 g
Per Serving | Calories 129
Protein 3.5 g | Carbs 14.9 g | Fat 7.3 g