spinach-and-ricotta stuffed shells (allyou. com) has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 23.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing spinach-and-ricotta stuffed shells (allyou. com) has been given a composite ranking of 39, and in moderation.
Calories from Protein | 27% | |
Calories from Fat | 40% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2175 IU | 43.5% | ||
Vitamin C | 8.8 mg | 14.6% | ||
Vitamin D | 2 IU | 0.5% | ||
Vitamin E | 0.18 mg | 0.6% | ||
Thiamin | 0.2 mg | 13.2% | ||
Riboflavin | 0.23 mg | 13.4% | ||
Niacin | 1.1 mg | 5.6% | ||
Vitamin B6 | 0.05 mg | 2.3% | ||
Folate | 66.8 mcg | 16.7% | ||
Vitamin B12 | 0.23 mcg | 3.9% | ||
Pantothenic Acid | 0.19 mg | 1.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 399 mg | 39.9% | ||
Iron | 1.7 mg | 9.7% | ||
Magnesium | 21.6 mg | 5.4% | ||
Phosphorus | 132 mg | 13.2% | ||
Potassium | 110.7 mg | 3.2% | ||
Sodium | 678.4 mg | 28.3% | ||
Zinc | 0.84 mg | 5.6% | ||
Copper | 0.04 mg | 2.1% | ||
Manganese | 0.18 mg | 8.9% | ||
Selenium | 9.2 mcg | 13.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.3 g | 7.8% | ||
Dietary Fiber | 2.9 g | 11.6% | ||
Sugars | 5.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19 g | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.4 g | 19.1% | ||
Saturated Fat | 6.9 g | 34.5% | ||
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 275 Calories from Fat 0
% Daily Value *
Total Fat 12.4 g 19.1%
Saturated Fat 6.9 g 34.5%
Trans Fat
Cholesterol 51.1 mg 17%
Sodium 678.4 mg 28.3%
Total Carbohydrates 23.3 g 7.8%
Dietary Fiber 2.9 g11.6%
Sugars 5.6 g
Protein 19 g 38%
Vitamin A 43.5% Vitamin C 14.6%
Calcium 39.9% Iron 9.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 187
Protein 6.7 g | Carbs 20.6 g | Fat 11.2 g
Per Serving | Calories 185
Protein 4.5 g | Carbs 37.4 g | Fat 2.2 g
Per Serving | Calories 251
Protein 18.9 g | Carbs 28.2 g | Fat 4.3 g
Per Serving | Calories 74
Protein 1.7 g | Carbs 17.8 g | Fat 0.3 g