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Spinach and Raspberry-Orange Salad - Recipe and Nutrition Facts
93

Spinach and Raspberry-Orange Salad Recipe

Spinach and Raspberry-Orange Salad has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin C and Folate.

The food contains 21.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 93, for Spinach and Raspberry-Orange Salad, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat44%
 Calories from Carbs38%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Dietary Fiber
  • Very high in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A9395 IU187.9%
Vitamin C117.5 mg195.8%
Vitamin D0 IU
Vitamin E3.4 mg11.3%
Thiamin0.17 mg11.1%
Riboflavin0.24 mg14.3%
Niacin2.2 mg10.8%
Vitamin B60.31 mg15.6%
Folate156.4 mcg39.1%
Vitamin B120.42 mcg7%
Pantothenic Acid0.46 mg4.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium126 mg12.6%
Iron3.2 mg17.7%
Magnesium90.4 mg22.6%
Phosphorus120 mg12%
Potassium697.3 mg19.9%
Sodium127.1 mg5.3%
Zinc1.2 mg8.2%
Copper0.28 mg13.9%
Manganese1.1 mg54.2%
Selenium12.7 mcg18.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.4 g7.1%
Dietary Fiber6.7 g26.8%
Sugars3.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.2 g20.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.9 g16.8%
Saturated Fat1.4 g7%
Monounsaturated Fat7 g
Polyunsaturated Fat2.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 212 Calories from Fat 0

% Daily Value *

Total Fat 10.9 g 16.8%

Saturated Fat 1.4 g 7%

Trans Fat

Cholesterol 55.3 mg 18.4%

Sodium 127.1 mg 5.3%

Total Carbohydrates 21.4 g 7.1%

Dietary Fiber 6.7 g26.8%

Sugars 3.2 g

Protein 10.2 g 20.4%

Vitamin A 187.9% Vitamin C 195.8%

Calcium 12.6% Iron 17.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=277841 Embed Table:

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