Spicy Tomato-Fish Chowder 1 has a average-calorie, low-carb, low-fat and high-protein content.
With 18.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for Spicy Tomato-Fish Chowder 1, and we advise that this food in moderation.
Calories from Protein | 60% | |
Calories from Fat | 7% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.3 g | 3.4% | ||
Dietary Fiber | 0.1 g | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.8 g | 37.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.5% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 135 Calories from Fat 9
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 34 mg 11.3%
Sodium 237 mg 9.9%
Total Carbohydrates 10.3 g 3.4%
Dietary Fiber 0.1 g0.4%
Sugars
Protein 18.8 g 37.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 179
Protein 10.3 g | Carbs 36.5 g | Fat 1.6 g
Per Serving | Calories 330
Protein 24 g | Carbs 41 g | Fat 9 g
Per Serving | Calories 129
Protein 4.6 g | Carbs 15 g | Fat 7 g
Per Serving | Calories 294
Protein 14.8 g | Carbs 44.9 g | Fat 9.5 g
Per Serving | Calories 350
Protein 27.2 g | Carbs 36.7 g | Fat 11.7 g
Per Serving | Calories 189
Protein 3 g | Carbs 24 g | Fat 11 g