Spicy Tomato Cream Sauce has a high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 21g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Spicy Tomato Cream Sauce, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 75% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 1.1 mg | 6% | ||
Potassium | 880 mg | 25.1% | ||
Sodium | 850 mg | 35.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21 g | 7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 36 g | 55.4% | ||
Saturated Fat | 22 g | 110% |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 320
% Daily Value *
Total Fat 36 g 55.4%
Saturated Fat 22 g 110%
Trans Fat
Cholesterol 130 mg 43.3%
Sodium 850 mg 35.4%
Total Carbohydrates 21 g 7%
Dietary Fiber 4 g16%
Sugars 11 g
Protein 6 g 12%
Vitamin A 110% Vitamin C 120%
Calcium 10% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 290
Protein 7 g | Carbs 34 g | Fat 15 g
Per Serving | Calories 190
Protein 12 g | Carbs 9 g | Fat 10 g
Per Serving | Calories 180
Protein 17 g | Carbs 6 g | Fat 10 g
Per Serving | Calories 240
Protein 24 g | Carbs 6 g | Fat 14 g
Per Serving | Calories 290
Protein 8 g | Carbs 28 g | Fat 17 g
Per Serving | Calories 220
Protein 9 g | Carbs 9 g | Fat 17 g
Per Serving | Calories 380
Protein 3 g | Carbs 9 g | Fat 38 g
Per Serving | Calories 410
Protein 21 g | Carbs 19 g | Fat 29 g