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Spicy Shrimp and Tomatoes - Recipe and Nutrition Facts
53

Spicy Shrimp and Tomatoes Recipe

Spicy Shrimp and Tomatoes has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Niacin.

The food contains 14.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 30.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5.47 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Based on the composite nutritive standing Spicy Shrimp and Tomatoes has been given a composite ranking of 53, and in moderation.

Calorie Breakdown

 Calories from Protein35%
 Calories from Fat49%
 Calories from Carbs17%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • High in Vitamin A
  • Very high in Vitamin D
  • Very high in Vitamin C
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1450 IU29%
Vitamin C19.8 mg33%
Vitamin D172.4 IU43.1%
Vitamin E3 mg9.9%
Thiamin0.19 mg12.6%
Riboflavin0.17 mg10.1%
Niacin5.1 mg25.5%
Vitamin B60.38 mg19.1%
Folate33.2 mcg8.3%
Vitamin B121.4 mcg23.8%
Pantothenic Acid0.8 mg8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium229 mg22.9%
Iron5.5 mg30.4%
Magnesium106 mg26.5%
Phosphorus415 mg41.5%
Potassium739.7 mg21.1%
Sodium495.4 mg20.6%
Zinc2.7 mg17.8%
Copper0.71 mg35.7%
Manganese1.4 mg70.3%
Selenium46.4 mcg66.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.9 g5%
Dietary Fiber3.4 g13.6%
Sugars0.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein30.4 g60.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19 g29.2%
Saturated Fat3.4 g17%
Monounsaturated Fat8.1 g
Polyunsaturated Fat5.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 354 Calories from Fat 0

% Daily Value *

Total Fat 19 g 29.2%

Saturated Fat 3.4 g 17%

Trans Fat

Cholesterol 178.6 mg 59.5%

Sodium 495.4 mg 20.6%

Total Carbohydrates 14.9 g 5%

Dietary Fiber 3.4 g13.6%

Sugars 0.4 g

Protein 30.4 g 60.8%

Vitamin A 29% Vitamin C 33%

Calcium 22.9% Iron 30.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=12182 Embed Table:

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