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Spicy Pork Chop Casserole - Recipe and Nutrition Facts
52

Spicy Pork Chop Casserole Recipe

Spicy Pork Chop Casserole has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin B12, Thiamin, Riboflavin and Niacin.

The food contains 33.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 68.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Spicy Pork Chop Casserole, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein41%
 Calories from Fat39%
 Calories from Carbs20%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Riboflavin
  • Very high in Thiamin
  • High in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A215 IU4.3%
Vitamin C8.2 mg13.7%
Vitamin D0 IU
Vitamin E0.42 mg1.4%
Thiamin2.2 mg146.3%
Riboflavin0.69 mg40.4%
Niacin14 mg70%
Vitamin B61 mg50.3%
Folate42 mcg10.5%
Vitamin B121.3 mcg22.4%
Pantothenic Acid1.9 mg18.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium61 mg6.1%
Iron3 mg16.5%
Magnesium77.2 mg19.3%
Phosphorus578 mg57.8%
Potassium1 mg0%
Sodium712.2 mg29.7%
Zinc5.4 mg36.1%
Copper0.2 mg10.2%
Manganese0.17 mg8.3%
Selenium100.6 mcg143.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33.7 g11.2%
Dietary Fiber4.3 g17.2%
Sugars8.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein68.7 g137.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat29.2 g44.9%
Saturated Fat8.3 g41.5%
Monounsaturated Fat11.9 g
Polyunsaturated Fat2.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 640 Calories from Fat 0

% Daily Value *

Total Fat 29.2 g 44.9%

Saturated Fat 8.3 g 41.5%

Trans Fat

Cholesterol 182.8 mg 60.9%

Sodium 712.2 mg 29.7%

Total Carbohydrates 33.7 g 11.2%

Dietary Fiber 4.3 g17.2%

Sugars 8.4 g

Protein 68.7 g 137.4%

Vitamin A 4.3% Vitamin C 13.7%

Calcium 6.1% Iron 16.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=588721 Embed Table:

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