Spicy Pickled Okra 1 has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 10g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Spicy Pickled Okra 1, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 26% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20 IU | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10 g | 3.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0.11 g | 0.55% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 17
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.11 g 0.55%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 3000 mg 125%
Total Carbohydrates 10 g 3.3%
Dietary Fiber 4 g16%
Sugars 1 g
Protein 3 g 6%
Vitamin A 0.4% Vitamin C
Calcium 15% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 78
Protein 2.8 g | Carbs 7.3 g | Fat 4.7 g
Per Serving | Calories 13
Protein 0.77 g | Carbs 2.9 g | Fat 0.15 g
Per Serving | Calories 573
Protein 55 g | Carbs 23 g | Fat 23 g
Per Serving | Calories 469
Protein 39 g | Carbs 17 g | Fat 27 g
Per Serving | Calories 460
Protein 27 g | Carbs 19 g | Fat 33 g
Per Serving | Calories 738
Protein 38 g | Carbs 37 g | Fat 48 g