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Spicy Pasta , Bean and Sausage Soup - Recipe and Nutrition Facts
46

Spicy Pasta, Bean, and Sausage Soup Recipe

Spicy Pasta, Bean, and Sausage Soup has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 101.8g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 67.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Soup.

Based on the composite nutritive standing Spicy Pasta, Bean, and Sausage Soup has been given a composite ranking of 46, and in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat48%
 Calories from Carbs31%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A128.7 IU2.6%Mid 40%Average
Retinol14.6 mcg
Vitamin C2.8 mg4.7%Mid 40%Average
Vitamin D3.2 IU0.8%Mid 40%Average
Thiamin0.19 mg12.6%Top 30%High
Riboflavin0.19 mg11.1%Top 30%High
Niacin2.5 mg12.3%Top 30%High
Vitamin B60.38 mg18.9%Top 10%Very High
Folate55.8 mcg13.9%Top 30%High
Folic Acid23.6 mcg
Vitamin B120.38 mcg6.3%Top 30%High
Pantothenic Acid0.38 mg3.8%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium0.19 mg0.02%Bottom 30%Low
Iron1.5 mg8.4%Top 30%High
Magnesium29.1 mg7.3%Top 30%High
Phosphorus0.19 mg0.02%Bottom 30%Low
Potassium0.19 mg0.01%Bottom 30%Low
Sodium511.4 mg21.3%Top 30%High
Zinc1.5 mg10.1%Top 30%High
Copper0.19 mg9.5%Top 10%Very High
Manganese0.38 mg18.9%Top 30%High
Selenium15.7 mcg22.4%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.2 g6.4%Mid 40%Average
Dietary Fiber2.3 g9.1%Top 30%High
Sugars0.8 g
Glucose0.2 mg
Fructose0.2 mg
Lactose0 mg
Maltose0.2 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.8 g25.7%Top 30%High
Tryptophan0.2 mg
Threonine0.4 mg
Isoleucine0.6 mg
Leucine0.6 mg
Lysine0.9 mg
Methionine0.2 mg
Cystine0.2 mg
Phenylalanine0.6 mg
Tyrosine0.4 mg
Valine0.6 mg
Arginine0.6 mg
Histidine0.4 mg
Alanine0.4 mg
Aspartic Acid0.9 mg
Glutamic Acid2.5 mg
Glycine0.4 mg
Proline0 mg
Serine0.6 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.3 g20.4%Top 30%High
Saturated Fat5.5 g27.6%Top 30%High
Monounsaturated Fat5.5 g
Polyunsaturated Fat1.5 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash2.6 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1309 Calories from Fat 632

% Daily Value *

Total Fat 70.2 g 108%

Saturated Fat 29.2 g 146%

Trans Fat

Cholesterol 174.3 mg 58.1%

Sodium 2705.2 mg 112.7%

Total Carbohydrates 101.8 g 33.9%

Dietary Fiber 12 g48%

Sugars 4 g

Protein 67.9 g 135.8%

Vitamin A 13.6% Vitamin C 25%

Calcium 0.1% Iron 44.4%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/spicy-pasta-bean-and-sausage-soup-23679 Embed Table:

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