Spicy Marinated Mozzarella with Oregano and Capers has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Spicy Marinated Mozzarella with Oregano and Capers, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 80% | |
Calories from Carbs | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2 g | 0.7% | ||
Dietary Fiber | 0 g | |||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26 g | 40% | ||
Saturated Fat | 9 g | 45% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 240
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 45 mg 15%
Sodium 550 mg 22.9%
Total Carbohydrates 2 g 0.7%
Dietary Fiber 0 g
Sugars 1 g
Protein 13 g 26%
Vitamin A 8% Vitamin C 2%
Calcium 30% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 300
Protein 19.2 g | Carbs 16.8 g | Fat 17.3 g
Per 100g | Calories 29
Protein 2.4 g | Carbs 3.5 g | Fat 1.2 g
Per Serving | Calories 310
Protein 53 g | Carbs 8 g | Fat 7 g
Per Serving | Calories 260
Protein 43 g | Carbs 8 g | Fat 5 g
Per Serving | Calories 370
Protein 1 g | Carbs 98 g | Fat 0 g
Per Serving | Calories 370
Protein 21 g | Carbs 44 g | Fat 12 g
Per Serving | Calories 340
Protein 8 g | Carbs 49 g | Fat 13 g
Per Serving | Calories 130
Protein 6 g | Carbs 18 g | Fat 3.5 g