Spicy Mango Shrimp 2 has a average-calorie, average-carb, high-fat and high-protein content.
With 19 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 19, for Spicy Mango Shrimp 2, and we advise that this food sparingly.
Calories from Protein | 25% | |
Calories from Fat | 45% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 645 mg | 26.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22 g | 7.3% | ||
Dietary Fiber | 2.4 g | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19 g | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 3.9 g | 19.5% |
Serving size
Amount Per Serving
Calories 288 Calories from Fat 132
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 129 mg 43%
Sodium 645 mg 26.9%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 2.4 g9.6%
Sugars
Protein 19 g 38%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 61
Protein 0.4 g | Carbs 15.6 g | Fat 0 g
Per Serving | Calories 49
Protein 0.47 g | Carbs 9.5 g | Fat 1.5 g
Per Serving | Calories 283
Protein 6 g | Carbs 72 g | Fat 0.3 g
Per Serving | Calories 251
Protein 5 g | Carbs 29 g | Fat 11 g
Per Serving | Calories 23
Protein 0.1 g | Carbs 5.3 g | Fat 0.2 g
Per Serving | Calories 117
Protein 3.8 g | Carbs 17.3 g | Fat 4.2 g
Per Serving | Calories 330
Protein 20 g | Carbs 3.2 g | Fat 26 g
Per Serving | Calories 402
Protein 30.1 g | Carbs 52.3 g | Fat 9.1 g