Spicy honey mustard dressing has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 3.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Spicy honey mustard dressing has been given a composite ranking of 52, and in moderation.
Calories from Protein | 35% | |
Calories from Fat | 0% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | 0.1% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 25 mg | 2.5% | ||
Iron | 0.02 mg | 0.1% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 1.8 mg | 0.1% | ||
Sodium | 7.6 mg | 0.3% | ||
Zinc | 0.02 mg | 0.1% | ||
Copper | 0 mg | 0.1% | ||
Manganese | 0 mg | 0.1% | ||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.7 g | 1.2% | ||
Dietary Fiber | 0 g | |||
Sugars | 3.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 25 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 7.6 mg 0.3%
Total Carbohydrates 3.7 g 1.2%
Dietary Fiber 0 g
Sugars 3.7 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium 2.5% Iron 0.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 54
Protein 0.2 g | Carbs 5.3 g | Fat 3.8 g
Per Serving | Calories 180
Protein 7 g | Carbs 10 g | Fat 13 g
Per Serving | Calories 222
Protein 0.1 g | Carbs 14.4 g | Fat 18 g
Per Serving | Calories 16
Protein 0.3 g | Carbs 2.7 g | Fat 0.4 g
Per Serving | Calories 181
Protein 11.6 g | Carbs 29.8 g | Fat 2.4 g
Per Serving | Calories 51
Protein 2.1 g | Carbs 1.2 g | Fat 4.1 g
Per Serving | Calories 6
Protein 0 g | Carbs 0.2 g | Fat 0.6 g
Per Serving | Calories 214
Protein 1.9 g | Carbs 42.8 g | Fat 6.3 g