Simple orzo salad has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin C.
The food contains 29.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Simple orzo salad, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 12% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 285 IU | 5.7% | ||
Vitamin C | 15.5 mg | 25.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.3 mg | 1% | ||
Thiamin | 0.09 mg | 6.1% | ||
Riboflavin | 0.1 mg | 5.6% | ||
Niacin | 0.68 mg | 3.4% | ||
Vitamin B6 | 0.1 mg | 5% | ||
Folate | 57.6 mcg | 14.4% | ||
Vitamin B12 | 0.11 mcg | 1.9% | ||
Pantothenic Acid | 0.29 mg | 2.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 111 mg | 11.1% | ||
Iron | 1.9 mg | 10.3% | ||
Magnesium | 30.8 mg | 7.7% | ||
Phosphorus | 169 mg | 16.9% | ||
Potassium | 225.4 mg | 6.4% | ||
Sodium | 296.9 mg | 12.4% | ||
Zinc | 0.87 mg | 5.8% | ||
Copper | 0.16 mg | 8.1% | ||
Manganese | 0.19 mg | 9.7% | ||
Selenium | 3.9 mcg | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.8 g | 9.9% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.6 g | 23.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.4 g | 3.7% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 181 Calories from Fat 0
% Daily Value *
Total Fat 2.4 g 3.7%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 4.8 mg 1.6%
Sodium 296.9 mg 12.4%
Total Carbohydrates 29.8 g 9.9%
Dietary Fiber 4 g16%
Sugars 0.9 g
Protein 11.6 g 23.2%
Vitamin A 5.7% Vitamin C 25.9%
Calcium 11.1% Iron 10.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 167
Protein 2.6 g | Carbs 10.1 g | Fat 14.4 g
Per Serving | Calories 187
Protein 5.4 g | Carbs 26.4 g | Fat 5.8 g
Per Serving | Calories 78
Protein 1.6 g | Carbs 19.3 g | Fat 0.3 g
Per Serving | Calories 135
Protein 5.4 g | Carbs 17.5 g | Fat 4.3 g
Per Serving | Calories 51
Protein 2.1 g | Carbs 1.2 g | Fat 4.1 g
Per Serving | Calories 151
Protein 4.8 g | Carbs 23.7 g | Fat 4.7 g
Per Serving | Calories 25
Protein 2 g | Carbs 3.7 g | Fat 0 g
Per Serving | Calories 6
Protein 0 g | Carbs 0.2 g | Fat 0.6 g