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Spicy Crab & Scallop Corn Chowder - Recipe and Nutrition Facts
26

Spicy Crab & Scallop Corn Chowder Recipe

Spicy Crab & Scallop Corn Chowder has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B12 and Vitamin C.

The food contains 11.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Spicy Crab & Scallop Corn Chowder has been given a composite ranking of 26, and in moderation.

Calorie Breakdown

 Calories from Protein36%
 Calories from Fat32%
 Calories from Carbs32%

Why this is good for you

  • High in Protein
  • High in Vitamin C
  • Very high in Vitamin B12

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A805 IU16.1%
Vitamin C14.9 mg24.8%
Vitamin D3.6 IU0.9%
Vitamin E0.32 mg1.1%
Thiamin0.03 mg2.2%
Riboflavin0.1 mg5.8%
Niacin1.5 mg7.5%
Vitamin B60.12 mg6.1%
Folate20.4 mcg5.1%
Vitamin B123.8 mcg63.1%
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium35 mg3.5%
Iron0.54 mg3%
Magnesium32.8 mg8.2%
Phosphorus111 mg11.1%
Potassium233.7 mg6.7%
Sodium656.9 mg27.4%
Zinc2.1 mg13.7%
Copper0.27 mg13.3%
Manganese0.08 mg4%
Selenium20.2 mcg28.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.4 g3.8%
Dietary Fiber1.5 g6%
Sugars4.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.6 g25.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5 g7.7%
Saturated Fat2.7 g13.5%
Monounsaturated Fat1.2 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 144 Calories from Fat 0

% Daily Value *

Total Fat 5 g 7.7%

Saturated Fat 2.7 g 13.5%

Trans Fat

Cholesterol 43.4 mg 14.5%

Sodium 656.9 mg 27.4%

Total Carbohydrates 11.4 g 3.8%

Dietary Fiber 1.5 g6%

Sugars 4.8 g

Protein 12.6 g 25.2%

Vitamin A 16.1% Vitamin C 24.8%

Calcium 3.5% Iron 3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1880382 Embed Table:

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