Spicy Crab Pasta has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A.
The food contains 47g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 45, for Spicy Crab Pasta, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 33% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47 g | 15.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 7 g | 35% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 350 Calories from Fat 120
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 45 mg 15%
Sodium 640 mg 26.7%
Total Carbohydrates 47 g 15.7%
Dietary Fiber 3 g12%
Sugars 3 g
Protein 12 g 24%
Vitamin A 25% Vitamin C 15%
Calcium 6% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 350
Protein 24 g | Carbs 22 g | Fat 18 g
Per Serving | Calories 240
Protein 7 g | Carbs 40 g | Fat 9 g
Per Serving | Calories 600
Protein 15 g | Carbs 87 g | Fat 22 g
Per Serving | Calories 350
Protein 51 g | Carbs 18 g | Fat 7 g
Per Serving | Calories 300
Protein 21 g | Carbs 40 g | Fat 7 g
Per Serving | Calories 340
Protein 21 g | Carbs 22 g | Fat 19 g
Per Serving | Calories 370
Protein 40 g | Carbs 32 g | Fat 9 g
Per Serving | Calories 180
Protein 11 g | Carbs 2 g | Fat 14 g