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Spicy baked breaded cod - Recipe and Nutrition Facts
47

Spicy baked breaded cod Recipe

Spicy baked breaded cod has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin A.

The food contains 10.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Spicy baked breaded cod has been given a composite ranking of 47, and in moderation.

Calorie Breakdown

 Calories from Protein44%
 Calories from Fat36%
 Calories from Carbs21%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very low in Sodium

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2240 IU44.8%
Vitamin C4.9 mg8.2%
Vitamin D14.4 IU3.6%
Vitamin E0.22 mg0.73%
Thiamin0.12 mg7.7%
Riboflavin0.14 mg8.1%
Niacin1.2 mg5.9%
Vitamin B60.23 mg11.4%
Folate16.4 mcg4.1%
Vitamin B120.13 mcg2.2%
Pantothenic Acid0.16 mg1.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium94 mg9.4%
Iron2.1 mg11.6%
Magnesium17.2 mg4.3%
Phosphorus53 mg5.3%
Potassium172.5 mg4.9%
Sodium28 mg1.2%
Zinc0.47 mg3.1%
Copper0.08 mg3.9%
Manganese0.27 mg13.7%
Selenium3.4 mcg4.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.7 g3.6%
Dietary Fiber2.4 g9.6%
Sugars2.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.7 g45.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.3 g12.8%
Saturated Fat4 g20%
Monounsaturated Fat1.8 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 202 Calories from Fat 0

% Daily Value *

Total Fat 8.3 g 12.8%

Saturated Fat 4 g 20%

Trans Fat

Cholesterol 66.5 mg 22.2%

Sodium 28 mg 1.2%

Total Carbohydrates 10.7 g 3.6%

Dietary Fiber 2.4 g9.6%

Sugars 2.1 g

Protein 22.7 g 45.4%

Vitamin A 44.8% Vitamin C 8.2%

Calcium 9.4% Iron 11.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2387823 Embed Table:

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