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Spiced Apple Cupcake/Muffins - Recipe and Nutrition Facts
57

Spiced Apple Cupcake/Muffins Recipe

Spiced Apple Cupcake/Muffins has a average-calorie, average-carb, low-fat and low-protein content.

The food contains 22.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.7 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to European cuisine.

Based on the composite nutritive standing Spiced Apple Cupcake/Muffins has been given a composite ranking of 57, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat9%
 Calories from Carbs85%

Why this is good for you

  • No Cholesterol
  • No Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A70 IU1.4%
Vitamin C0.84 mg1.4%
Vitamin D3.2 IU0.8%
Vitamin E0.1 mg0.33%
Thiamin0.02 mg1.2%
Riboflavin0.08 mg4.5%
Niacin0.04 mg0.2%
Vitamin B60.02 mg0.8%
Folate5.6 mcg1.4%
Vitamin B120.1 mcg1.7%
Pantothenic Acid0.1 mg1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium5 mg0.5%
Iron0.2 mg1.1%
Magnesium2 mg0.5%
Phosphorus9 mg0.9%
Potassium57.4 mg1.6%
Sodium139.2 mg5.8%
Zinc0.06 mg0.4%
Copper0.01 mg0.6%
Manganese0.04 mg2.1%
Selenium1.3 mcg1.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.2 g7.4%
Dietary Fiber0.4 g1.6%
Sugars11.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.7 g3.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1 g1.5%
Saturated Fat0 g
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 103 Calories from Fat 0

% Daily Value *

Total Fat 1 g 1.5%

Saturated Fat 0 g

Trans Fat

Cholesterol 0 mg

Sodium 139.2 mg 5.8%

Total Carbohydrates 22.2 g 7.4%

Dietary Fiber 0.4 g1.6%

Sugars 11.1 g

Protein 1.7 g 3.4%

Vitamin A 1.4% Vitamin C 1.4%

Calcium 0.5% Iron 1.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1811667 Embed Table:

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