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spice muffins with craisins - Recipe and Nutrition Facts
85

spice muffins with craisins Recipe

spice muffins with craisins has a low-calorie, average-carb, low-fat and low-protein content. It is a good source of Folate.

The food contains 17.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to European cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for spice muffins with craisins, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat23%
 Calories from Carbs71%

Why this is good for you

  • Very low in Cholesterol
  • Very low in Saturated Fat
  • Very low in Sodium
  • High in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A115 IU2.3%
Vitamin C1.1 mg1.9%
Vitamin D12.4 IU3.1%
Vitamin E0.54 mg1.8%
Thiamin0.12 mg7.8%
Riboflavin0.13 mg7.4%
Niacin1.3 mg6.6%
Vitamin B60.37 mg18.7%
Folate84 mcg21%
Vitamin B121.1 mcg19%
Pantothenic Acid0.14 mg1.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium53 mg5.3%
Iron1.3 mg7.4%
Magnesium14.8 mg3.7%
Phosphorus73 mg7.3%
Potassium131.8 mg3.8%
Sodium54.8 mg2.3%
Zinc0.38 mg2.5%
Copper0.05 mg2.5%
Manganese0.54 mg27.2%
Selenium2 mcg2.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.7 g5.9%
Dietary Fiber2.8 g11.2%
Sugars9.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.4 g2.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.6 g4%
Saturated Fat0.3 g1.5%
Monounsaturated Fat1.4 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 87 Calories from Fat 0

% Daily Value *

Total Fat 2.6 g 4%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 5.8 mg 1.9%

Sodium 54.8 mg 2.3%

Total Carbohydrates 17.7 g 5.9%

Dietary Fiber 2.8 g11.2%

Sugars 9.3 g

Protein 1.4 g 2.8%

Vitamin A 2.3% Vitamin C 1.9%

Calcium 5.3% Iron 7.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2284673 Embed Table:

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