Spanish Grilled Cheese Sandwiches has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 35.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Spanish cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Spanish Grilled Cheese Sandwiches has been given a composite ranking of 12, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 51% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 628.2 IU | 12.6% | Top 10% | Very High |
Retinol | 168.2 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 15.3 IU | 3.8% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 2.4 mg | 11.8% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 69.4 mcg | 17.4% | Top 10% | Very High |
Folic Acid | 50.6 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 101.2 mg | 10.1% | Top 30% | High |
Iron | 2.4 mg | 13.1% | Top 10% | Very High |
Magnesium | 21.2 mg | 5.3% | Mid 40% | Average |
Phosphorus | 74.1 mg | 7.4% | Mid 40% | Average |
Potassium | 174.1 mg | 5% | Mid 40% | Average |
Sodium | 479.8 mg | 20% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 10.6 mcg | 15.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.2 g | 14.1% | Top 30% | High |
Dietary Fiber | 2.7 g | 10.8% | Top 30% | High |
Starch | 23.5 g | |||
Sugars | 13.1 g | |||
Sucrose | 3.5 mg | |||
Glucose | 4.7 mg | |||
Fructose | 4.7 mg | |||
Lactose | 0 mg | |||
Maltose | 1.2 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.1 g | 10.1% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 1.2 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.2 g | 34.2% | Top 30% | High |
Saturated Fat | 13.3 g | 66.5% | Top 10% | Very High |
Monounsaturated Fat | 5.9 g | |||
Polyunsaturated Fat | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 29.4 g | |||
Ash | 2.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 326 Calories from Fat 170
% Daily Value *
Total Fat 18.9 g 29.1%
Saturated Fat 11.3 g 56.5%
Trans Fat
Cholesterol 45.8 mg 15.3%
Sodium 407.8 mg 17%
Total Carbohydrates 35.9 g 12%
Dietary Fiber 2.3 g9.2%
Sugars 11.1 g
Protein 4.3 g 8.6%
Vitamin A 10.7% Vitamin C
Calcium 8.6% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 1215
Protein 47 g | Carbs 46 g | Fat 93 g
Per 100g | Calories 1302
Protein 44 g | Carbs 71 g | Fat 94 g
Per Serving | Calories 297
Protein 14.7 g | Carbs 25.2 g | Fat 14.9 g
Per Serving | Calories 353
Protein 17.7 g | Carbs 18.2 g | Fat 23.1 g
Per Serving | Calories 246
Protein 17.5 g | Carbs 1.61 g | Fat 18.6 g
Per Serving | Calories 160
Protein 6.9 g | Carbs 12.3 g | Fat 9.7 g
Per Serving | Calories 91
Protein 2.8 g | Carbs 14.9 g | Fat 2.4 g
Per Serving | Calories 250
Protein 19.2 g | Carbs 33 g | Fat 4.2 g