Spanakopita (Spinach Pie) Recipe has a high-calorie, average-carb, high-fat and high-protein content.
The food contains 23.53g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.64 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Greek cuisine.
Based on the composite nutritive standing Spanakopita (Spinach Pie) Recipe has been given a composite ranking of 18, and sparingly.
Calories from Protein | 11% | |
Calories from Fat | 65% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.9 g | 5% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.6% | Mid 40% | Average |
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.9 g | 27.5% | Top 30% | High |
Saturated Fat | 9.1 g | 45.5% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 386 Calories from Fat 249
% Daily Value *
Total Fat 28.3 g 43.5%
Saturated Fat 14.4 g 71.9%
Trans Fat 0 g
Cholesterol 107 mg 35.7%
Sodium 617 mg 25.7%
Total Carbohydrates 23.5 g 7.8%
Dietary Fiber 2.2 g8.8%
Sugars 1.8 g
Protein 10.6 g 21.3%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 270
Protein 10 g | Carbs 26 g | Fat 14 g
Per 100g | Calories 280
Protein 13 g | Carbs 37 g | Fat 9 g
Per Serving | Calories 1059
Protein 44 g | Carbs 55 g | Fat 75 g
Per Serving | Calories 299
Protein 1.8 g | Carbs 58.1 g | Fat 8 g
Per Serving | Calories 200
Protein 2.5 g | Carbs 3.7 g | Fat 20 g
Per Serving | Calories 70
Protein 3.5 g | Carbs 6.7 g | Fat 3.6 g
Per Serving | Calories 167
Protein 5 g | Carbs 24.3 g | Fat 5.6 g