Spaghetti With Cheese Burgers (Yummm) has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 121.6g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 67.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 10 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Spaghetti With Cheese Burgers (Yummm) has been given a composite ranking of 18, and sparingly.
Calories from Protein | 22% | |
Calories from Fat | 40% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1.4 IU | 0% | Mid 40% | Average |
Retinol | 49.3 mcg | |||
Vitamin C | 21.2 mg | 35.4% | Top 10% | Very High |
Vitamin D | 7.5 IU | 1.9% | Mid 40% | Average |
Thiamin | 0.34 mg | 22.8% | Top 10% | Very High |
Riboflavin | 0.34 mg | 20.1% | Top 10% | Very High |
Niacin | 7.5 mg | 37.7% | Top 10% | Very High |
Vitamin B6 | 0.34 mg | 17.1% | Top 30% | High |
Folate | 125.3 mcg | 31.3% | Top 10% | Very High |
Folic Acid | 85.6 mcg | |||
Vitamin B12 | 1.7 mcg | 28.5% | Top 10% | Very High |
Pantothenic Acid | 0.68 mg | 6.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 97.3 mg | 9.7% | Top 30% | High |
Iron | 3.4 mg | 19% | Top 10% | Very High |
Magnesium | 58.9 mg | 14.7% | Top 10% | Very High |
Phosphorus | 294.9 mg | 29.5% | Top 10% | Very High |
Potassium | 0.68 mg | 0.02% | Bottom 30% | Low |
Sodium | 681.6 mg | 28.4% | Top 10% | Very High |
Zinc | 4.5 mg | 29.7% | Top 10% | Very High |
Copper | 0.34 mg | 17.1% | Top 10% | Very High |
Manganese | 0.68 mg | 34.2% | Top 10% | Very High |
Selenium | 38.4 mcg | 54.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.6 g | 13.9% | Top 30% | High |
Dietary Fiber | 3.7 g | 14.7% | Top 10% | Very High |
Sugars | 7.6 g | |||
Glucose | 2.7 mg | |||
Fructose | 2.7 mg | |||
Lactose | 0 mg | |||
Maltose | 1 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.1 g | 46.2% | Top 10% | Very High |
Tryptophan | 0.3 mg | |||
Threonine | 0.7 mg | |||
Isoleucine | 1 mg | |||
Leucine | 1 mg | |||
Lysine | 1.4 mg | |||
Methionine | 0.3 mg | |||
Cystine | 0.3 mg | |||
Phenylalanine | 1 mg | |||
Tyrosine | 0.7 mg | |||
Valine | 1 mg | |||
Arginine | 1.4 mg | |||
Histidine | 0.7 mg | |||
Alanine | 1 mg | |||
Aspartic Acid | 1.7 mg | |||
Glutamic Acid | 5.1 mg | |||
Glycine | 1.4 mg | |||
Proline | 0.3 mg | |||
Serine | 1 mg | |||
Hydroxyproline | 0.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.9 g | 29.1% | Top 30% | High |
Saturated Fat | 8.6 g | 43% | Top 30% | High |
Monounsaturated Fat | 6.8 g | |||
Polyunsaturated Fat | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 1254 Calories from Fat 497
% Daily Value *
Total Fat 55.3 g 85.1%
Saturated Fat 25.1 g 125.5%
Trans Fat
Cholesterol 205.4 mg 68.5%
Sodium 1990.3 mg 82.9%
Total Carbohydrates 121.6 g 40.5%
Dietary Fiber 10.7 g42.8%
Sugars 22.2 g
Protein 67.5 g 135%
Vitamin A 0.1% Vitamin C 103.3%
Calcium 28.4% Iron 55.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 368
Protein 14.4 g | Carbs 49.7 g | Fat 11.9 g
Per Serving | Calories 115
Protein 5.4 g | Carbs 23.9 g | Fat 0.7 g
Per 100g | Calories 74
Protein 2.5 g | Carbs 14.5 g | Fat 0.83 g
Per Serving | Calories 373
Protein 13 g | Carbs 62 g | Fat 8 g
Per Serving | Calories 293
Protein 5.3 g | Carbs 13.2 g | Fat 24.7 g
Per Serving | Calories 59
Protein 0.34 g | Carbs 4 g | Fat 4.8 g
Per Serving | Calories 322
Protein 16.4 g | Carbs 42.4 g | Fat 8.7 g
Per Serving | Calories 219
Protein 12.3 g | Carbs 17 g | Fat 11.3 g