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Spaghetti Squash with Feta , Tomatoes & Black Olives - Recipe and Nutrition Facts
73

Spaghetti Squash with Feta, Tomatoes & Black Olives Recipe

Spaghetti Squash with Feta, Tomatoes & Black Olives has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C and Riboflavin.

The food contains 34g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Spaghetti Squash with Feta, Tomatoes & Black Olives has been given a composite ranking of 73, and in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat59%
 Calories from Carbs31%

Why this is good for you

  • High in Protein
  • Very high in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1545 IU30.9%
Vitamin C28.8 mg48%
Vitamin D0 IU
Vitamin E3.9 mg13%
Thiamin0.3 mg20%
Riboflavin0.56 mg33.2%
Niacin4 mg19.8%
Vitamin B60.71 mg35.5%
Folate73.2 mcg18.3%
Vitamin B120.84 mcg14%
Pantothenic Acid2 mg19.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium334 mg33.4%
Iron2.2 mg12.3%
Magnesium66.4 mg16.6%
Phosphorus265 mg26.5%
Potassium797.7 mg22.8%
Sodium752.4 mg31.4%
Zinc2.3 mg15.4%
Copper0.27 mg13.5%
Manganese0.63 mg31.6%
Selenium9.5 mcg13.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34 g11.3%
Dietary Fiber7 g28%
Sugars7.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11 g22%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat28.4 g43.7%
Saturated Fat8.7 g43.5%
Monounsaturated Fat10.7 g
Polyunsaturated Fat5.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 415 Calories from Fat 0

% Daily Value *

Total Fat 28.4 g 43.7%

Saturated Fat 8.7 g 43.5%

Trans Fat

Cholesterol 44.1 mg 14.7%

Sodium 752.4 mg 31.4%

Total Carbohydrates 34 g 11.3%

Dietary Fiber 7 g28%

Sugars 7.9 g

Protein 11 g 22%

Vitamin A 30.9% Vitamin C 48%

Calcium 33.4% Iron 12.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2368722 Embed Table:

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