Soy-Ginger Roast Chicken with Shiitake Mushrooms has a very high-calorie, average-carb, high-fat and very high-protein content.
With 47 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Soy-Ginger Roast Chicken with Shiitake Mushrooms has been given a composite ranking of 38, and in moderation.
Calories from Protein | 38% | |
Calories from Fat | 46% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 703 mg | 29.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20 g | 6.7% | ||
Dietary Fiber | 2.7 g | 10.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 47 g | 94% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25 g | 38.5% | ||
Saturated Fat | 6.8 g | 34% |
Serving size
Amount Per Serving
Calories 508 Calories from Fat 224
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 6.8 g 34%
Trans Fat
Cholesterol 134 mg 44.7%
Sodium 703 mg 29.3%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 2.7 g10.8%
Sugars
Protein 47 g 94%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 209
Protein 8.3 g | Carbs 12.6 g | Fat 14 g
Per Serving | Calories 104
Protein 0.85 g | Carbs 4.1 g | Fat 9.9 g
Per Serving | Calories 40
Protein 1 g | Carbs 5.6 g | Fat 1.9 g
Per Serving | Calories 256
Protein 26.5 g | Carbs 27.4 g | Fat 2.9 g
Per Serving | Calories 4
Protein 0.3 g | Carbs 0.3 g | Fat 0.1 g
Per Serving | Calories 424
Protein 23.7 g | Carbs 41.3 g | Fat 17.7 g