Soy and Honey Pork Chops has a high-calorie, average-carb, average-fat and very high-protein content.
The food contains 42g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 32 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 10, for Soy and Honey Pork Chops, and we advise that this food sparingly.
Calories from Protein | 35% | |
Calories from Fat | 20% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 0.36 mg | 2% | ||
Potassium | 820 mg | 23.4% | ||
Sodium | 2190 mg | 91.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42 g | 14% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 39 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32 g | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 360 Calories from Fat 70
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 70 mg 23.3%
Sodium 2190 mg 91.3%
Total Carbohydrates 42 g 14%
Dietary Fiber 1 g4%
Sugars 39 g
Protein 32 g 64%
Vitamin A Vitamin C 8%
Calcium 4% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 297
Protein 32.1 g | Carbs 17.6 g | Fat 10.2 g
Per Serving | Calories 171
Protein 17 g | Carbs 6.9 g | Fat 8.5 g
Per Serving | Calories 530
Protein 24 g | Carbs 39 g | Fat 33 g
Per Serving | Calories 320
Protein 18 g | Carbs 10 g | Fat 24 g
Per Serving | Calories 440
Protein 27 g | Carbs 58 g | Fat 11 g
Per Serving | Calories 560
Protein 42 g | Carbs 16 g | Fat 36 g