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Southern Style Lemon Squares - Recipe and Nutrition Facts
28

Southern Style Lemon Squares Recipe

Southern Style Lemon Squares has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 30.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Southern cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 28, for Southern Style Lemon Squares, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat41%
 Calories from Carbs54%

Why this is good for you

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A440 IU8.8%
Vitamin C4.3 mg7.2%
Vitamin D5.2 IU1.3%
Vitamin E0.8 mg2.7%
Thiamin0.13 mg8.8%
Riboflavin0.14 mg8%
Niacin0.94 mg4.7%
Vitamin B60.03 mg1.3%
Folate34.8 mcg8.7%
Vitamin B120.11 mcg1.9%
Pantothenic Acid0.21 mg2.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium18 mg1.8%
Iron0.9 mg5%
Magnesium5.2 mg1.3%
Phosphorus40 mg4%
Potassium45.4 mg1.3%
Sodium253.5 mg10.6%
Zinc0.23 mg1.5%
Copper0.03 mg1.4%
Manganese0.11 mg5.6%
Selenium8.5 mcg12.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.5 g10.2%
Dietary Fiber0.5 g2%
Sugars17.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3 g6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.3 g15.8%
Saturated Fat4.1 g20.5%
Monounsaturated Fat3.9 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 224 Calories from Fat 0

% Daily Value *

Total Fat 10.3 g 15.8%

Saturated Fat 4.1 g 20.5%

Trans Fat

Cholesterol 54.9 mg 18.3%

Sodium 253.5 mg 10.6%

Total Carbohydrates 30.5 g 10.2%

Dietary Fiber 0.5 g2%

Sugars 17.8 g

Protein 3 g 6%

Vitamin A 8.8% Vitamin C 7.2%

Calcium 1.8% Iron 5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=238504 Embed Table:

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