Southern Fried Chicken Quarters has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 4.68g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 19.96 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Southern cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Southern Fried Chicken Quarters, and we advise that this food in moderation.
Calories from Protein | 51% | |
Calories from Fat | 37% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 361 mg | 15% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.7 g | 1.6% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 39.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.3 g | 9.7% | Mid 40% | Average |
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 628 Calories from Fat 223
% Daily Value *
Total Fat 24.8 g 38.1%
Saturated Fat 0 g
Trans Fat
Cholesterol 189.2 mg 63.1%
Sodium 1420.5 mg 59.2%
Total Carbohydrates 18.4 g 6.1%
Dietary Fiber 0 g
Sugars 0 g
Protein 78.5 g 157.1%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 186
Protein 20.2 g | Carbs 3.2 g | Fat 10 g
Per 100g | Calories 267
Protein 15.6 g | Carbs 17.7 g | Fat 14.9 g
Per 100g | Calories 215
Protein 20.1 g | Carbs 11.4 g | Fat 9.8 g
Per 100g | Calories 331
Protein 14.4 g | Carbs 30.4 g | Fat 17.1 g
Per 100g | Calories 74
Protein 2.4 g | Carbs 8.1 g | Fat 3.3 g
Per 100g | Calories 100
Protein 4 g | Carbs 11.7 g | Fat 4.2 g
Per 100g | Calories 224
Protein 22 g | Carbs 4.6 g | Fat 13.3 g
Per 100g | Calories 245
Protein 24.9 g | Carbs 0 g | Fat 15.4 g